lately, a new green has entered my life. just in time too. baby kale. it is even more delicious than regular kale and is great in salads (tender and sweet), stir fries (cooks fast and yet remains intact), and soups (great flavor). it is my new favorite. i especially like it with stir fried with shrimp or chicken or tofu. I also love it as a side dish sautéed with leeks, and sautéed with scallions and tomatoes for an omelet.